El Cevichano, Cocina Peruana de la Costa Menu (Updated 2026)

Welcome to El Cevichano, Cocina Peruana de la Costa, a gem nestled in the heart of Sevilla's Casco Antiguo. This Peruvian restaurant captures the vibrant flavors of the coast with an impressive menu that highlights seafood delights. The flagship dish, ceviche, truly shines here, celebrated for its freshness and zesty lemon base. Diners rave not just about the ceviche but also the enchanting leche de tigre, which, after a tweak for spice, embodies the essence of Lima's culinary spirit.

For those seeking comfort, the Conchita a la parmesana and chaufa de mariscos offer mouthwatering tastes that transport you directly to Peru. Compliment your meal with a rich pisco sour and end with their heavenly pie de limón. Guests repeatedly commend the attentive service and inviting atmosphere that makes every visit memorable. El Cevichano promises a delightful culinary journey you won’t want to miss!

The menu focuses on traditional Peruvian coastal dishes, with seafood prominently featured in options like Ceviche Mixto and Tiradito Bicolor. Pricing generally ranges between €20 and €30, positioning most dishes in a mid-range segment, with desserts such as Cheesecake de Lúcuma Y Brownie providing slightly lower-priced options. The selection suggests versatility for lunch and dinner occasions, particularly for those seeking fresh, raw seafood preparations. Customers prioritizing value may consider lighter dishes like Salade de Poisson Cru as budget-friendly picks relative to mixed ceviche plates. The menu composition supports ordering decisions centered around authentic coastal Peruvian cuisine with a balance of safe and premium choices.