El Cevichano, Cocina Peruana de la Costa - An Authentic Peruvian Dining Experience in Sevilla

Welcome to El Cevichano, Cocina Peruana de la Costa, an enchanting Peruvian restaurant that brings the vibrant flavors of Peru to the heart of Sevilla. Nestled in the charming Casco Antiguo at C. Reyes Catolicos, 14, this culinary gem offers a delightful escape into the rich tapestry of Peruvian coastal cuisine.

As soon as you step inside, the inviting ambiance and stunning decor set the tone for a memorable dining experience. The thoughtful separation of tables creates a comfortable atmosphere that lets you savor every moment without feeling crowded. The dedicated staff, highlighted by standout service from waiters like Carlos, ensures that your visit is not only delightful but also enhanced with personal recommendations tailored to your taste.

The true star of your dining experience at El Cevichano is undoubtedly ceviche. Renowned for its freshness and vibrant flavors, this flagship dish is a must-try, whether enjoyed as an appetizer or a main course. Diners rave about the exquisite lemon base, striking just the right balance to highlight the quality of the fish. You might also find a twist on traditional recipes; for example, the leche de tigre – initially mild for local palettes but prepared spicier upon request – transports you to the bustling kitchens of Lima with each sip.

Beyond ceviche, your taste buds will be treated to a medley of Peruvian specialties. The Conchita a la parmesana, with tender scallops draped in a rich, buttery parmesan crust, melts in your mouth, while the chaufa de mariscos bursts with fresh seafood flavors, reminiscent of coastal eateries back in Peru. To conclude your meal on a sweet note, indulge in the heavenly pie de limón, a delicate balance of tangy goodness enveloped in a crumbly, buttery crust that leaves you craving more.

El Cevichano's culinary offerings are complemented perfectly by their thoughtful beverage selection, including a pisco sour that rivals the finest in Lima, enhancing your Peruvian culinary journey. Each visit promises a unique, mouthwatering experience, making it no surprise that patrons like Benjamin S return multiple times during their stay in Sevilla.

In essence, El Cevichano, Cocina Peruana de la Costa is more than just a restaurant; it's a celebration of Peruvian heritage, seafood excellence, and warm hospitality. Whether you are a local or a traveler, this exquisite dining spot invites you to explore the flavors of Peru, leaving you with not just a meal but a heart-felt memory.

Outdoor seating
Takeaway
Dine-in
Delivery

Lunch
Dinner
Solo dining

Wheelchair-accessible entrance
Wheelchair-accessible toilet
Assistive hearing loop
Wheelchair-accessible car park
Wheelchair-accessible seating

Credit cards

Qiaoyu Ma

05/10/2025

Good services and comfortable table separation. Don't make you feel crowded. Food is good. The juice is quite nice for a hot summer day.

Benjamin S

04/10/2025

We visited this place twice within our 3 day stay in Sevilla and absolutely relished their flag ship dish of Ceviche, both as entrada and as a main course. Most delicious if you like the wonderfully fresh lemon base. But their cuisine does not end there: the cakes we had for desserts were heavenly too and we left with a heart-felt happy smile.

Alex B

24/09/2025

During our visit to Sevilla, we had the pleasure of dining at this exceptional Peruvian restaurant. The pisco sour was outstanding—comparable to the finest pisco catedral you'd find in Lima. The leche de tigre was initially mild in ají, likely tailored to local preferences, but after requesting a spicier version, it captured the authentic flavors of Lima perfectly. We also enjoyed Conchita a la parmesana, which was delicious with its tender scallops, perfectly gratinated with a rich, buttery parmesan crust that melted in the mouth. The chaufa de mariscos was a standout, bursting with fresh seafood flavors and savory, smoky notes that instantly transported us back to Peru. To finish, the pie de limón was heavenly—smooth, tangy, and perfectly balanced with a crumbly, buttery crust that complemented the zesty filling. A truly memorable culinary experience that brought a taste of Peru to Sevilla.

Nick Vyvey

14/08/2025

Great hospitality, we walked passed earlier in the day and as we were looking at the menu and stunning interior, we saw the fresh food beeing delivered. So we had to come back and happy we did. Our waiter Carlos was amazing, didn't miss a think and so friendly. He even recommended a few changes in our order and it was amazing.

Scott Kristin Edwards

09/08/2025

The best food we had in Spain was at this Peruvian restaurant! The seafood was amazing, we had the arroz con Marisco and the chaufa con marisco and both were excellent. The leche de tigre appetizer is as unique as it was delicious. The service was friendly and knowledgeable.

Xin Jia Wang

04/08/2025

I wish i could give it more stars. This was one of the best meals of my life. We found this place randomly on a walk and sat at an outdoor table to have some midday lunch. Was excited to have some peruvian food after weeks of spanish and this did not disappoint. The rice dish (forgot the name) was delicious and paired nicely with the ceviche and other raw fish dish. The pisco sour were crazy good. We kept chugging them and ended up tipsy. The staff was super nice and recommended great dishes. Very friendly. If you like ceviche, you must try this restaurant. We will definitely be back when we come to Seville again. Still dreaming of this meal.

Pong Yen

24/07/2025

Some of the most amazing seafood, ever? No lie. If you're a fan of seafood, this place should be number one on your list. The seafood soup should not be missed, truly memorable. The cervice, seafood rice, juices, were all fantastic as well. The service was very cheerful and friendly. A truly special place.

GLORIA CASANOVA

06/07/2025

The ceverche was spectacular...fresh, light and full of flavor!! The best scallop ceverche i have ever had, and paired with a glass of cava added a special touch!